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Pasta recipes
Pasta recipes






My vibrant spin on spaghetti aglio e olio! I toss garlicky sweet potato noodles with fresh basil, sautéed greens, toasted pine nuts, and a shower of Parmesan cheese.

pasta recipes

  • Whole Wheat Shells with Roasted Cauliflower.
  • Butternut Squash Pasta with Chile Oil, Feta & Mint.
  • Here are a few more of our favorite veggie-ful pastas: It feels elevated, but it’s deceptively easy to make. This pasta recipe is a terrific choice for a date night in, especially if your date loves mushrooms as much as mine does. The ultimate winter pasta dish! Crunchy walnuts, caramelized fennel, and a splash of white wine make it flavorful and fun to eat. Make this flexible, veggie-packed pasta with whatever produce you have on hand! Toss the caramelized veggies with feta cheese, fresh basil, and a big squeeze of lemon juice to make a bright, satisfying dish. Add seared Brussels sprouts and fettuccine into the mix, and you have a dish that even the pickiest eaters will love. Nothing beats the bold umami flavor in this creamy vegan pasta sauce. When sweet corn is in season, I can’t get enough of this sweet/smoky summer pasta! The juicy corn kernels blend with the “milk” from the cobs to become a perfect cream sauce without using actual cream.Ĭreamy Miso Brussels Sprout Fettucine, page 65 of The Love and Lemons Cookbook It adds delicious tangy flavor to the hearty noodles and sautéed veggies in this dish.Ĭreamy Sweet Corn Pappardelle, page 167 of Love and Lemons Every Day The creamy tomato sauce is comforting, yet light, made by blending homemade marinara with cashews. If Jack would let me, I’d eat this pasta pomodoro for dinner every night of the week.

    #PASTA RECIPES MAC#

    Trust me, you’ll want to go back for seconds!Īn oldie, but a goodie! Steamed veggies and dollops of pesto add a fresh element to this creamy, comforting mac and cheese. You don’t need dairy to make a luscious pasta sauce, and this vegan pasta is here to prove it! The protein-packed sauce is a rich, creamy blend of white beans, lemon juice, and nutritional yeast. This nutty, velvety fettuccine Alfredo has a secret ingredient hiding inside it: cauliflower! Blended with Parmesan cheese, pasta water, and a touch of butter, it creates an Alfredo sauce that’s lighter than – but every bit as delicious as – the classic version. It may not be traditional, but it’s savory, fresh, and comforting nonetheless. Still, even lasagna purists will fall for it. This is no ordinary zucchini lasagna! Instead of ricotta, I use a creamy blend of tofu, zucchini, and walnuts, and zucchini planks step in for half the noodles. They’d be good if you stopped there, but serving them with a pinch of red pepper flakes and luscious cashew cream sauce makes them totally irresistible. The filling – made of roasted butternut squash and a vegan spinach “ricotta” – is bright and creamy. These stuffed shells are an all-time Love and Lemons fan favorite, and once you try them, you’ll see why. They make it flavorful, hearty, and good for you, too! I pile over 5 cups of roasted veggies between layers of creamy ricotta, pasta, and tomato sauce. If you like a LOT of vegetables in your lasagna, this recipe is the one for you. It’s quick and easy to make, great for serving a crowd, and delicious to boot! This baked ziti recipe is perfect for any and every occasion, from a busy weeknight to a holiday dinner. You won’t miss the meat in this vegetarian spaghetti bolognese! French green lentils, walnuts, and cremini mushrooms make it hearty and substantial, while rosemary, sage, and a splash of red wine fill it with savory flavor. Here, slow-roasted tomatoes and lemon add chewy texture and rich flavor to tangles of linguine, arugula, and creamy mozzarella cheese. Sometimes, the best pasta recipes are the simplest. This one’s a classic for a reason! Luckily for us, it comes together in 15 minutes flat. I hope you love them as much as we do! Spaghetti & Linguine Recipes These pasta dishes are some of our favorites. Turns out, it only takes simple ingredients – olive oil, fresh herbs, and a splash of wine or sprinkle of cheese – to create pasta recipes worth making again and again. Oftentimes, those nights have yielded the best pasta dinners we’ve had. Serving a crowd? There’s one for that too.īelow, you’ll find 25 easy pasta recipes we’ve made and loved on all sorts of occasions – family gatherings, date nights in, and times when I’ve been at a loss for what to cook for dinner. Need a quick and easy dinner on a weeknight? There’s a pasta recipe for that. Cooking a romantic dinner for two? There’s a pasta recipe for that.

    pasta recipes

    Pasta recipes are some of these most versatile dishes out there.






    Pasta recipes